Description
Gambas ala Plancha features succulent shrimp quickly seared on a hot griddle. Seasoned simply with garlic, olive oil, and a hint of lemon for vibrant flavor, it’s a delightful Spanish tapa that’s fresh and delicious.
₱1,425 – ₱2,750
Succulent Shrimp, Simply Sizzled!
Experience Spain’s Favorite Seafood Delight.
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