February is the busiest time for students because they are required to submit many projects, documents and even case study as requirements to pass their year level or to graduate. Yes, you can now feel the breeze of graduation march and students, especially the graduating students are having a hard time finishing all their needed requirements so that they will be included in the list of graduates.
To make up with their hardships, family members, relative and friends are preparing for the upcoming graduation event. So now, they need to make a list of drinks, appetizer platters, salads, entrées, pasta, and dessert to make the graduation menu complete. Because catering service will do the working for your surprise graduation party and they could also give advice on what can be the most appropriate kind of party for graduation purposes.
There could be a barbecue party where you can use the pool side area or any part of the house. It could be solemn dinner for family and immediate relatives or for party goers with music and band. Maybe an ice cream party will do the trick because graduation is the end of their being child and the start of maturity and being a grown up.
Ice cream party can be fabulous for graduate students and for all we know they will appreciate everything. It’ll be a fun way and all age can attend to this party. Ice cream party is where people will find ice cream, gelato, sorbet and frozen yogurt to be consumed. So here is how to make ice cream for your ice cream graduation party.
The semifreddo style of ice cream:
- plain chocolate or cocoa
- 2 eggs
- ½ tsp dark rum
- Meringues as toppings
- muscovado sugar
- 2 table spoon sugar
- 50 ml nestle all purpose cream
- 50 ml yogurt
Procedure
- Place the chocolate in a bowl on a pan of water. Let it simmer and wait until chocolate is melted and stir it and allow it to cool. Set aside
- Whip the egg yolks and mix with sugar using a kitchen aid until creamy.
- In another bowl, whip the egg whites and gradually add the remaining sugar.
- Whip the cream until soft and add the yogurt and fold. Add the egg yolk mixture in the chocolate. Add the rum and add the egg mixture.
- Put in the freezer and put in an ice cream cone and serve immediately
