Sophisticated Menu (Plated Service)
Inclusions
- with Gazebo for the Couples
- with Red Carpet
- with 6 Wedding Pedestals
- All Tiffany Chairs with Organza ribbons
- with Lights and Sounds
- with Bubble Machine
- with Decorated Dove Cage with a pair of dove
- with red wine for ceremonial Toast
- with Signature Frame
- with Sword or Torch Parade
- with Ceiling Swag setup based on Motif
- with elegant flower arrangement using glass centerpiece
- Tables with floor length cloth and topper as per motif
- with Presidential table with skirting and flower centerpiece
- with cake table, registration table and gift table with skirting
- with Full Silverware, Glassware and Folded table napkin
- with Menu Cards on all tables
- with complete catering equipment
- with Roll Top Chaffing Dish
- Waiter Service
- with Free Reception Coordination
- with Free Food Tasting for 2 person
FULL PLATED SERVICE STYLE
- Four (4) hours of Full plated service
- One (1) Waiter Service for every table (10guest per table)
- One (1) Banquet Supervisor
- One (1) Chef (On the Spot Menu)
In Full Plated Service Food is served to the guest on the plate into his/her table.
Optional Wedding Package
- Mobile Bar = P8,000 and up
- Fondant Cake (3 layer) = P6,000
- Fondant Cake (2 layer) = P4,500
- EMCEE = 5,000
- Bridal Car = 5,000 to 10,000
- One day coordination = P8,000
- Half year coordination = P20,000
- Full year coordination = P30,000
- LCD Projector (Wide Screen) = 2,500
“You only have ONE chance to make your Wedding Party Perfect. Party with the Professionals. Let Executive Gourmet Catering Handle every detail.”
No Worries, it’s SECURE, EASY and FREE!
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